THE SLAB: HSBBQ NATIONAL CHAMPIONSHIP MEAT SYMPOSIUM
TUESDAY JUNE 21 8:00 - 9:30 CHRIS MARKS - THREE LITTLE PIGS Pork Shoulder 101 - National Championship Meat Category 2023 Brisket and Butt BBQ Class Rev5 2022 HighSchool .pdf 9:30 - 11:00 Mark Lambert - Sweet Swine Oh Mine Competition Ribs on a Red Box Smoker 11:00 - 12:00 Chuck Aleksines - Rocking A Grilling Supply Competition Chicken 101 - Half Chickens (IBCA style) 12:00 ( LUNCH PROVIDED - PIZZA AND CHOCOLATE FONDUE SMORES BAR ) TAPPECUE101 - Jacob Bourret ( Sponsor Regocnition - 10 minutes) Service Through BBQ United By BBQ - Jeff Petkevicius Sweet Swine Oh Mine - Mark Lambert Operation BBQ - Stan Hays Joey Smith - Texas Chrome Heroes Foundation Kalrey Aleksines - Rocking A Grilling Supply Steak 101 - New York Strip Steak (SCA style) 2:00 - 3:00 Austin Butler - Butler Wood Competition BBQ Wood 101 3:00 -5:00 Bobby and JoAnne Mimms - J Diamond B Chuck Wagon Dutch Oven 101 - The Chuck Wagon Way 5:00 -6:30 Chef Mike Erickson - National High School BBQ Association High School BBQ 101 - COME EAT OUR HOMEOWORK
30 SECRETS TO STARTING A HIGH SCHOOL BBQ CLUB |
NHSBBQA® is an independent, education-first organization not a government agency or regulatory body. CTE focused, Alcohol-free. CTSO Neutral. Teacher-supervised. Student-centered. Home of Middle School BBQ (MSBBQ) and High School BBQ (HSBBQ).
High School BBQ: Where Dreams Ignite

SOCIAL MEDIA #HSBBQ / #HSBBQFamily WWW.BBQ.Education WWW.HSBBQ.ORG | NATIONAL HIGH SCHOOL BBQ ASSOCIATION®, Inc. P.O. 171, Smithville, Texas 78957 PRINCIPAL@HSBBQ.org IRS filing information EIN - 85-2136923 |

Copyright 2019 - National High School BBQ Association®, Inc. (NHSBBQA®) and High School BBQ League (HSBBQL)
High School BBQ League
National High School BBQ Association®, NHSBBQA®, and State High School BBQ Associations and related marks are used under licensed educational governance standards from the National High School BBQ Association® (NHSBBQA®). Participation is subject to approval and ongoing compliance with national program requirements.
State High School BBQ Associations operate under license and authorization from the National High School BBQ Association® (NHSBBQA®).
Texas High School BBQ Association
, Texas HSBBQ
, and TXHSBBQ
and the following HSBBQ Associations and Leagues are divisions of the National High School BBQ Association, a Texas S-Corporation.
Authority Statement | About | States | Compete | Partners | Start a Team |SITE MAP
Governance and Licensing | Safety and Standards l Trademark & Brand Use | Privacy Policy l Legal Notices | Code of Conduct
www. MEAT.Education www.BBQ.Education www.Steak.Education www.Beef.Education www.Sausage.Education www.Pitmaster.Education www.Barbecue.Education

The members of National High School BBQ Association will provide equal opportunities in programs and activities, education, and employment to all persons regardless of race, color, sex, religion, national origin, age, disability, genetic information, veteran status, sexual orientation and will strive to achieve full and equal employment opportunity throughout National High School BBQ Association.
IF YOU ARE VISION-IMPAIRED OR HAVE ANY IMPAIRMENT COVERED BY THE AMERICANS WITH DISABILITIES ACT OR A SIMILAR LAW, AND YOU WISH TO DISCUSS POTENTIAL ACCOMMODATIONS RELATED TO USING THIS WEBSITE,
PLEASE CONTACT US AT +1-512-629-7357 OR EMAIL US.

.png)
.gif)


